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Bessie in 2022: An update from our hiatus

Sorry for our hiatus... As you may have noticed, we've been a bit silent since late last year. During this time, we had to take a step back and understand what was working and what wasn't. We had delivered thousands and thousands of orders to some of Alberta's best customers! Supporting local farmers and producers plus paying our Bessie staff with attractive wages. Living our values every day. But—our small team was burnt out. One of our oldest promises was to always be transparent; whether that's with our pricing, our operations, or simply how our team is doing.  We made some needed changes so Bessie can continue to keep bringing healthy food to your door! We have so much to share about what we are working on.

Bessie x Righteous Gelato

Although this limited time offer is over...we're thankful that Righteous Gelato joined the Bessie roster. Founded in 2009, James bought a single scoop shop with only $1800 to his name. Fast forward more than 10 years and a name change, Righteous Gelato has turned into a beloved gelato brand in North...

Bessie's Holiday Gift Guide

Our guide to our favourite holiday gifts from amazing local businesses! Whether you're getting a head start on your holiday shopping or shopping last minute, we love gifting local. Here's what we have on our wish list from our favourite Calgary and Edmonton local businesses!

Sashimi at home

A Bessie favourite has always been our sashimi-grade fish. It makes for easy meals with little to no cook time. Just defrost, slice, and enjoy!Enjoy your ahi tuna, Atlantic salmon, and sockeye salmon as refreshing sashimi, a mouthwatering poke bowl, or delicious sushi.

Yakitori Chicken Thighs with Hung's Noodles

This mouthwatering recipe comes to us from one of Calgary's Finest Walton Chung of Hung's Noodles! We LOVE quick and easy recipes and this chicken yakitori recipe is just that.This yakitori can be cooked using your oven broiler or on the grill. Perfect for any weather! This recipe also features Hung's...

Win a free $125 Bessie Box with Instagram Foodie @_dareats

Daria is an Instagram foodie, full time nurse, cat mama, and Bessie Box fan.Daria definitely find some of the best eats in Calgary and anywhere else she travels too, and we love following along! But finding good eats isn't her only talent, she's also a great cook and baker. In fact,...

Where to find the best Stampede Breakfast

At home with Bessie's Stampede Breakfast, just B.Y.O.E. - Bring Your Own Eggs! Bessie has teamed up with a number of local businesses to bring you a classic Stampede Breakfast in the comfort of your own home. With the Covid-19 pandemic, the Calgary Stampede 2020 was a bust and Stampede...

Wagyu Beef Bars to Keep Your Adventure Going!

Thrive Provisions aims to shift eating habits by influencing better food choices with cutting edge recipes that inspire you to maximize living. This starts with clean, all natural ingredients and food that supports a healthy lifestyle.  Bessie has a team full of climbers, boulderers and adventurers. Fun fact, our marketing lead,...

Alberta's Best Marbled Beef: Brant Lake Wagyu

Brant Lake Cattle is family–owned and operated. The original Wagyu herd was established in 1993. It started with 19 wagyu cows and full blood Wagyu bulls. Since 1993 , the herd has expanded to a Wagyu/Angus cross herd using predominately Black and Red Angus cows and Full blood Wagyu Bulls.

Bessie x Cold Grind Organic

We've added another brand to our line up! Introducing Cold Grind Organic. Founded in 2016 by the Bharthi family in Calgary, Alberta. Cold Grind Organic is an organic spice company that brings the best spices in the world from our farms in India to your table in Canada. All Cold Grind Organic...

Nominate the "Mom" in Your Life

This year has been tough for a lot of people, especially the "mom" in your life. Bessie partnered up with a few local brands to give away a giant prize pack (worth more than $600) filled with goodies that will take care of the mom in your life.

Bessie Box x South Island Pies

A little taste of home Jamie, the founder of South Island Pie Co., left his home in New Zealand for his first overseas trip and headed to Canada...where he fell in love. After he settled in Edmonton with his wife, he realized that there wasn't any meat pies that reminded him...

Tips and Links to Help

In light of the Government of Alberta's announcement last night, here are a few things that may help you. We're all in this together and Bessie will do whatever we can to help support our community.  Most importantly, be kind to yourself. Generosity and supporting your community comes in forms—give...

In the Kitchen with Former MasterChef Contestant John Leung

Meet John Leung, a former MasterChef Canada contestant, professional cook, and affiliated Twitch streamer. John was on MasterChef Canada's very first season, winning a coveted white apron. Today you'll find John sharing his love of food through his live cooking streams Twitch.  "As a cook that likes the explore the...

Unleashing Our Inner Chefs with Bow Valley BBQ

Bessie... But Add a Little ✨ Spice ✨ Bessie has teamed up with Bow Valley BBQ! For a limited time, we will be delivering their award winning Blueberry Merlot Steak Sauce and Missing Link Spice Rub with your favourite Bessie meats. And the cherry on top? Bessie Culinary Club members...

EH Farms: Home to Canada's First Red Mangalitsa Pigs

Mangalitsa Pork: The Wagyu Beef of Pork Bessie has been given the unique opportunity to deliver Mangalitsa Pork from EH Farms to you. If you've never had Mangalitsa pork before, don't let this opportunity pass you by! This is the juiciest, most flavourful pork you'll ever have. Don't worry, it's...