Hey Bessie Family!
Bessie started with Spencer, Shanika, and Alex inviting friends over to a one bedroom apartment to cook meals together, elbow to elbow. One chat about "where food comes from" turned into another and...
We decided to put down our roots as a farm-to-table grocery service for Albertans by Albertans. Our promise was to be as personable as possible with every customer. Just like ordering food from over the butcher counter. Smiles and love shared from beautiful fields to crowded tables.
The Bessie family has grown our chef skills—plus added new teammates Anita, Chris, and Fox! We knew we needed to tell more food stories that were happening in our own backyard.
We're so excited to have fresh energy (and new farms!) headed into 2023. Make sure you place an order before the holiday break.
Take a peek at each of their bios below:
Anita has had the pleasure of working with Bessie Box this past year supporting the company with purchasing and planning. It has always been her passion to create unique and delicious dishes with quality ingredients for fun and festive gatherings with friends and family.
Chris (aka Chef Chabot)!
Chris, or as we affectionally call him Chef Chabot, has always had a love for cooking. Be it cooking with his mom or working his way through the ranks of restaurants.
Fox is the newest member of the team. He started cooking at age fifteen and followed his passion to graduate from Okanagan College Culinary Apprenticeship program
Happy holidays from our family to yours!
Expect to see more sales and special seasonal products as we work together to bring new energy and excitement back to Bessie. =]
We're new here so we'd love to chat with all of you.
Reach out to us to say hi! By text or by email here: email@example.com