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I never thought much of the humble bird, which sits squarely in the middle of my made-up meat hierarchy (beef takes the crowing spot). However, after tasting this amazing, free-range chicken, I was convinced to only use the best chicken Alberta has to offer. Chicken karaage has always been my...
Daria is one of a handful of Calgary-based food bloggers that we work with. During the day, she works as a nurse and whenever she has free time, she cooks! We adore working with her because she understands the importance of creating easy and accessible recipes.
Looking for an interesting way to cook chicken? We have the recipe for you. This recipe comes from the iconic Canadian chef, Matty Matheson. Known for his loud personality and indulgent recipes, he is someone we often turn to learn how to cook traditional recipes that have a little spin on...
