Bessie works with True North to source atlantic salmon. The salmon is sustainably farmed in production facilities located in British Columbia, Newfoundland, Nova Scotia, and New Brunswick.
True North's obsession with delicious seafood began six generations ago with their ancestors fishing in the Bay of Fundy. Like their grandparents, they're proud to spend their days living and working alongside neighbors and friends in coastal communities to produce the freshest seafood imaginable. Fishing is in their blood.
The ocean is more than a source of seafood—it’s a source of pride. True North is determined to make sure it stays that way for generations to come. The health of our communities depends on the health of the ocean.
True North's multiple farms and products are certified with the BAP standard, Soil Association Organic, and BRCGS.
Sashimi-grade, Sustainably farmed, BAP Certified.